Food & Drinks
Our menus offer something for everyone, from ground-floor nibbles like Scotch eggs and sausage rolls with a pint, to first-floor favourites such as fish & chips and homemade pies, plus roof terrace treats like lobster rolls. Of course, we never forget Sunday roasts – the best in town, served with all the trimmings. Seasonal, fresh, and full of flavour, our dishes balance indulgent pub classics, lighter bites, and comforting favourites, evolving with the seasons to make every visit a proper British pub experience.
Our cellar is stocked with the best local beers and classic British ales, while the back bar offers a carefully curated selection of worldly wines. And for those who love a tipple with a view, our roof terrace serves up fabulous cocktails alongside Covent Garden’s skyline – the perfect way to end any visit.
Ascend to the rooftop
Step above the streets of Covent Garden and into your summer escape. Our rooftop terrace is made for sun-drenched afternoons, golden hour moments, and balmy evenings that stretch long into the night. With a fully retractable roof and walls, you can soak up every ray when the sun shines, or stay effortlessly sheltered if the weather turns—seamless, stylish, and always inviting.
Sink into the atmosphere, take in sweeping rooftop views, and savour the season with our carefully curated spritz menu—crisp, refreshing, and made for summer sipping. Whether you’re toasting with friends or lingering over late-evening drinks, this is where the season unfolds at its finest.
Sundays in Covent Garden
Sundays are what we do best. Start the day with a visit to our DIY Bloody Mary bar, mix it just how you like it, and settle in with the Sunday papers before tucking into one of our famous roasts.
Think tender cuts of meat, the crispiest roasties, giant fluffy Yorkshires, and lashings of proper gravy – or make it a feast with our sharing roast, piled high and made for the whole table. There’s a reason we’re known for serving the best Sunday roast in Covent Garden.
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