Our menus feature a great balance of healthy options, indulgent specials and of course nostalgic pub classics, evolving with each season to use the best of what the season has to offer.

Have you booked for Christmas?

Whether you’re catching up over mulled wine downstairs, going all out with a festive feast on the first floor, or sipping cocktails under the Covent Garden lights on our rooftop terrace, The Marquess of Anglesey is Christmas party central.

With views, vibes, and just the right amount of mischief, it’s the place to eat, drink and be joyfully merry – but be quick, the best dates vanish faster than the last mince pie.

Sumptuous Sundays

Our doors are open every day of the week for you to enjoy our classic British pub food throughout the day. From scotch eggs and sausage rolls washed down with a few pints, to sharing boards with friends and good wine.

Sundays are what we do best though, starting off with a Bloody Mary and a read of the Sunday papers and moving onto a traditional Sunday roast. Tender cuts of meat, the crispiest roasties, giant fluffy Yorkies, and lashings of proper gravy. There’s a reason we’re known for serving the best Sunday roast in Covent Garden.

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